Gli Aperitivi ROSSINI


Rossini Candonga® is composed of two parts Brut sparkling wine and one part strawberry juice and pulp from the Candonga consortium, a special strawberry, characterized by a persistent aroma and an intense aftertaste, a combination that comes from a perfect balance between acids and sugars.
It is an aperitif that surprises for its fresh strawberry fragrance and its initial softness on the palate well balanced by the right final acidity.

In the glass

Rossini Canella has no preservatives or added sugar, it is gluten free and low in calories. It is recommended to drink it very cold.

  • Service temperature: 3-5°
  • Alcohol content:
  • Sugar residue: 6%
  • Available formats: cl 75 e cl 20

Discover the other canella aperitifs